Where Beauty Is Eaten: The Invisible Art Behind Every Dish

In the age of screens, food has ceased to be merely a pleasure of the palate to become a visual and emotional language. The presentation of a dish—once a mere detail—has today transformed into an act of respect, identity, and aesthetic communication that redefines the very meaning of cuisine.   By Ziead Soltan HoyLunes – For decades, gastronomy was defined…

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